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Your search returned 14 records. Click on the hyperlinks to view further details of Titles.. |
Magazine Name : International Journal Of Refrigeration
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Year : 2002 Volume number : 25 Issue: 01 |
Modelling Three Conventional Cooling Processes Of Cooked Meat By Finite Element Method
(Article)
Subject:
Modelling
,
Cooling
,
Heat Transfer
Author:
L
Wang.
page:
100
-
110
Ice Storage System Using Water-Oil Mixture Discussion About Influence Of Additive On Ice Formation Process
(Article)
Subject:
Ice Storage
,
Water
,
Oil
,
Formation
Author:
Chaedong
Kang
page:
11
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18
Prediction Of Heat Transfer Coefficient During Condensation Of Water And R-134a On Single Horizontal Integral-Fin Tubes
(Article)
Subject:
Heat Transfer
,
Condensation
,
Tubes
Author:
Ravi
Kumar
page:
111
-
126
Visualization Of Bubble Behavior And Bubble Diameter Correlation For Nh3-H2o Bubble Absorption
(Article)
Subject:
Refrigerating System
,
Absorption System
Author:
Yong
Tae Kang
page:
127
-
135
Cycles De Frigopompes À Absorption En Cascades Matérielles - Détermination Du Nombred'Étages Optimal Pour Le Mélange Ammonoiac-Eau
(Article)
Subject:
Systeme Frigorfigue
,
Systeme A Absorption
Author:
A.
Laouir
page:
136
-
148
Passive Thermal Energy Storage In Refrigerated Warehouses
(Article)
Subject:
Refrigerated Warehouse
,
Frozen Food
Author:
Joy E.
Altwies
page:
149
-
157
Air Separation And Liquefaction: Recent Developments And Prospects For The Beginning Of The New Millennium
(Article)
Subject:
Air
,
Separation
,
Liquefaction
Author:
W. F.
Castle
page:
158
-
172
Comparitive Analysis Of An Automotive Air Conditioning Systems Operating With Co2 And R 134a
(Article)
Subject:
Air Conditioning
,
Automobiles
,
Co2
Author:
J. Steven
Brown
page:
19
-
32
A Generalised Mathematical Modelling Methodology For Design Of Horticultural Food Packages Exposed To Refrigerated Conditions: Part 1,
(Article)
Subject:
Foods
,
Fruit
,
Vegetable
,
Packaging
Author:
D. J.
Tanner
page:
33
-
42
A Generalised Mathematical Modelling Methodology For The Design Of Horticultural Food Packages Exposed To Refrigerated Conditions Part 2. Heat Transfer Modelling And Testing
(Article)
Subject:
Foods
,
Fruit
,
Vegetable
Author:
D. J.
Tanner
page:
43
-
53
A Generalised Mathematical Modelling Methodology For Design Of Horticultural Food Packages Exposed To Refrigerated Conditions: Part 3, Mass Transfer Modelling And Testing
(Article)
Subject:
Foods
,
Fruit
,
Vegetable
,
Packaging
Author:
D. J.
Tanner
page:
54
-
65
Carnot-Cop For Sorption Heat Pumps Working Between Four Temperature Levels
(Article)
Subject:
Refrigerating System
,
Heat Pumps
,
Sorption System
Author:
Hans-Martin
Hellmann
page:
66
-
74
Utilisation De Couples D'Hydrocarburesdans Les Frigopompeset Les Thermofrigopompes À Absorption
(Article)
Subject:
Systeme Frigorfigue
,
Systeme A Absorption
Author:
M.
Semnani-Rahbar
page:
75
-
88
Refrigeration And The Environment - Issues And Strategies For The Future
(Article)
Subject:
Refrigeration Industry
,
Environment
Author:
John T.
Mcmullan
page:
89
-
99
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